Visit farms and cheese dairies... More than thirty stops spread over Puy-de-Dôme and Cantal open their doors all year round.
The "Cheese Route" is a free route, with no starting or finishing point. A la carte programme to discover the secrets of cheese making, taste Cantal, Saint-Nectaire, Bleu d'Auvergne, Fourme d'Ambert and Salers .... Map of the Auvergne Cheese Route available free of charge in every visitor bureau or online and downloadable from our website.
Periode d‘ouverture : Ouvert toute l‘année
All year round.
Mise à jour le 02/02/2023 Par Clermont Auvergne Volcans