Regional, traditional and seasonal cooking.
Regional and traditional cooking.
Catégorie :
Traditional cooking
Spécialités :
Traditional French cookingoffers dishes "homemade"
Capacité :
15 couverts maximum
Services :
Wi-fiRestaurantBuffet mealTakeaway/cooked dishes
Équipements :
Air conditioningParking nearbyToilets
Moyen de paiements : Bank/credit card, Cash
Adult menu: from 21.50 €.
From 01/01 to 31/12/2024.
Closed on Saturday.
Mise à jour le 09/10/2024
Par Office de tourisme Val de Sioule