The Sabadel farm is located in a peaceful hamlet at 800m altitude, in the heart of the Meygal massif, a magnificent region of the Velay volcanoes.
The Gite, on the south-facing side of the Longère (1875), has a sunny garden. After a breakfast produced by Emma (sourdough bread baked in a wood-fired oven, brioche and granola), set off to discover the vast, unspoilt and peaceful countryside.
A mosaic landscape: meadows, crops and forests in a single perspective. Traditional ochre-coloured Arkoses stone farmhouses with slate roofs.
Just 6 minutes away, Saint-Julien-Chapteuil, designated as a "small town of the future". 15 minutes from Le Puy-En-Velay, classified as a Town of Art and History.
Small farm in organic farming on 15 hectares in polycuture-breeding, we make sourdough bread in our wood-fired oven, with work to safeguard old varieties of cereals traditionally adapted to the land. Opportunity to taste homemade breads, cookies and granola.
From 01/06 to 31/12/2024.