In the heart of Salers, la Diligence offers you hearty regional cooking. Eliane and Marc warmly welcome you with traditional local specialities.
In the heart of Salers, la Diligence offers you hearty regional cooking. Eliane and Marc warmly welcome you with traditional local specialities: “bourriols” (sort of pancakes), “pierrades” (meat cooked on hot stone), pancakes... Recommended by the “Guide du Routard”, “Le Petit Futé”, “Le Guide Vert”, “Géo guide”, “Tables et auberges de France” and “Le club des bons vivants.”
Moyen de paiements : Bank/credit card, Check, Travellers Cheque, Cash, Titres restaurant (vouchers)
A la carte: 8 to 22 €
Child menu (12 years): 10 €.
Periode d‘ouverture : Autumn, Summer, Spring
From 08/04 to 09/11/2024.
Closed Thursday and Friday.
- Government health protocols