Sale of cheese from the Auvergne, France and local produce from the Cantal as the Pounti, the Truffade, the Aligot, the Bourriols filled of cheese.
OuverturePeriode d‘ouverture : Ouvert toute l‘année
All year round.
Open Tuesday to Friday from 8:30 to 12:30 and from 15:00 to 18:30 - Saturday from 8:30 to 12:30.
Mise à jour le 03/01/2024 Par Office de Tourisme du Pays d'Aurillac