In a traditionally built room, local products are prepared in a kitchen visible to customers, and enjoyed in a warm atmosphere. Pancakes made to order.
Informations complémentaires Chef :
Garcia Fabienne
Catégorie :
Crêperie
Spécialités :
Organic cuisineoffers dishes "homemade"Traditional French cookingAuvergne cuisineVegetarian dishes
Classement guides :
Le petit futé
Capacité :
16 couverts maximum15 couverts en terrasse
Services :
Pets welcome
Équipements :
RestaurantfireplaceParking nearbyToilets
Langues parlées :
Spanish
A la carte: 3 to 16 €.
Periode d‘ouverture : Ouvert toute l‘année
Every day throughout the year
Opening hours on Wednesday, Thursday, Friday and Saturday between 12 pm and 2 pm and between 7.30 pm and 9.30 pm.
Closed Monday, Tuesday and Sunday.
Mise à jour le 05/12/2024
Par Hautes Terres Tourisme