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Traditional cooking

Auberge du Campos

Partage :

The old boys' school is now an inn that offers comfortable rooms and a restaurant. At the restaurant, everything is homemade, using fresh and local products.

We are open for lunch and dinner on thursdays, fridays and saturdays. We also open for lunch on sundays.

Informations complémentaires
Chef :
Sarah Couvreur et Lucile Quiri
Catégorie :
Traditional cooking
Spécialités :
Traditional French cookingOrganic cuisineoffers dishes "homemade"
Capacité :
30 couverts maximum24 couverts en terrasseGroupe : 45 personnes max
Services :
Pets welcomeWi-fiTourist brochuresRestaurantPicnic hampers
Équipements :
Baby chairGardenfireplaceShady terraceShady groundsTerracePlay areaFenced groundsPrivate parkingFree car parkCar parkToilets
Langues parlées :
EnglishSpanish
Tarifs

Moyen de paiements : Bank/credit card, Cash, Contactless payment

A la carte: from 15 €

Adult menu: 25 to 30 €

Child menu (12 years): from 11 €

Dish of the day: from 12 €

Breakfast: 4 to 10 €

Bottle of water: from 3 €

Coffee: 1.50 €

Wine: from 20 €.

Ouverture

Periode d‘ouverture : Autumn, Closed Tuesday lunchtime, Closed Tuesday evening, Closed Wednesday lunchtime, Closed Wednesday evening, Summer, Closed Thursday lunchtime, Winter, Closed on monday noon, Closed Monday evening, Spring, Closed Sunday evening

From 24/02 to 06/12/2024, every Thursday, Friday, Saturday and Sunday.

Closed monday at noon, monday evening, tuesday at noon, tuesday evening, wednesday at noon, wednesday evening, thursday at noon and sunday evening.

Mise à jour le 11/04/2024 Par Office de Tourisme de l'agglomération du Puy-en-Velay
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