Local products for sale here:
- Goat and Tomme – Bach cheese dairy – Brout Vernet
- Le Tonnelet (goat) – La Ferme des Villars – Noyant d’Allier
- Saint Nectaire Farmer and Dairy, Gaperon Fresh and Dry, Bleu d'Auvergne, Fourme d'Ambert, Savaron, Tomme du Sancy and Fourme de Rochefort (cow) – Les Terres d'Auvergne – Besse en Chandesse
- Bleu de Laqeuille, Tomme des neiges (cow) and Bleu de brebis – Laiterie de Laqeuille - Laqeuille
- Pavin (cow) – Fromagerie Guillaume – Montaigut Leblanc
- Fumaison and Lavort (sheep) – Vichy Dairy – Vichy
- Cantal entre deux, Cantal Vieux, Salers and Saler Vieux (cow) - Duroux - Cantal
From 01/01 to 31/12
Opening hours on Tuesday, Wednesday, Thursday and Friday between 8.30 am and 12.30 pm and between 3.30 pm and 7 pm. On Saturday between 8.30 am and 12.30 pm and between 3.30 pm and 6 pm.
Closed Monday and Sunday.
